Chinese Food

Roasted mushroom with black pepper

Steamed chicken with mushroom

As the name suggests, mushroom is used as the ingredient. Shiitake mushroom has rich aroma, fleshy and smooth taste. It's a perfect match with chicken. As for steaming, of course, it's the healthiest way to cook. It can also keep the original fl... ...

Thailand Dong Yin Gong soup -- it's not made of supermarket seasoning

One of the ten famous soups. It's hot and sour.

No less than meat, northeast vegetarian silk roll

Spicy pot

Electric rice pot stuffed sausage

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Sliced chicken with mushroom

Pork ribs soup with bamboo shoots

Porphyra casserole (Minnan flavor)

Laver is the main dish in Fujian and Taiwan. When I was a child, I used to eat oyster, garlic and laver soup. Sometimes I would beat an egg and spend it. There are dishes, soup and seafood At that time, I was poor. Sometimes it was just such a d... ...

Stir fried meat with leek mushroom

Italian classic - mushroom chicken white sauce noodles

Fettuccine Alfredo, one of the classic pasta, must be made of fettuccine pasta, parmesan cheese and butter. There are many varieties. In the United States, the most common one is chicken Alfredo. In addition to chicken breast as the main ingredi... ...

Fresh mushroom with sliced meat

Stir fried lotus root with dace and Douchi

I want to improve it with canned food. It's easy for urbanites to cook and operate.

Tuna, super simple and delicious, gorgeous turn around, western style cream mushroom, broccoli

I just received the canned tuna with the logo of cockerel from douguo. I'm thinking about how to eat it. My family can't wait to dig it up and eat it directly. But it's also delicious. But for those of us who like to have meat and vegetables to ... ...

Stir fried shredded mushrooms and peppers

Jiale thick soup Baoji soup Mushroom Vegetable Soup

The old mother chicken soup is very nourishing. Although we don't have the ready-made old hen, we have the strong soup treasure with the taste of Jiale old mother chicken soup. Everything is possible. Happiness is really very simple.

Braised mutton

The annual winter solstice is coming again. Sharpen your knife to the fat sheep. Mutton is delicious, fat but not greasy. It belongs to warm food. It can nourish Yang and resist cold. It's a custom to eat mutton every winter. This day is no exce... ...

Three delicacies soup of loach in Taiwan

Taiwan loach is a new favorite of aquaculture in 2013. It is bigger than the common loach. It has strong meat, crisp bones and high nutritional value. There's a lot of room for cooking. Generally, there are one to two specifications on the marke... ...

Mushroom and gluten pot

Are you still in the age of no meat and no joy? Change your mood and eat a vegetable occasionally. It's more healthy and delicious. Don't look at this thick mushroom gluten pot is made of vegetables. Its next meal index is not low. Hurry up vege... ...

Rice with shrimp and sliced egg

I have the honor to participate in the trial of Canadian wild Arctic shrimp this time. Thank you very much. I love Arctic shrimp very much. It tastes fresh and sweet. The meat is tight and elastic. The taste and quality are very good. Especially... ...